San Antonio do Amparo, Sul de Minas
Pedro Gabarra Teixeira
905 - 1160 masl
Named after Bristol’s iconic bridge, Suspension aims to deliver a well-balanced, easy-drinking espresso that’s full of depth and flavour.
This year’s release brings coffee from Fazenda Pinhal, a 914-hectare farm in Sul De Minas, Brazil. The farm, which is now fronted by Pedro Gabarra (a sixth-generation farmer) and his sister Mariana, has been shaped by their shared passion for coffee and the environment. In 2019 the Gabarra estate won an award for “most sustainable farm” in Brazil, and the pair have continued to push the boundaries of their already outstanding sustainability credentials ever since.
During the harvest from May to August, the coffee is mechanically picked and pulped and then taken to patios to dry for 10 to 14 days. Once dried, the coffee is left to rest for a month before milling. The green coffee is then delivered to the SanCoffee mill in San Antonio Do Amparo, where it runs through the gravity tables and colour sorter before being bagged and prepped for shipment.
Orders received before 10am will be roasted and shipped same-day (Mon-Friday) Orders after 10am will be roasted and shipped the following day. All customers in the UK benefit from flat rate postage at £3.95
Pricing for coffee purchases outside of the UK is as follows;
Coffee is 0% VAT. Equipment pricing shown on our website is inclusive of VAT.
Roastery is open Monday – Friday excluding Bank holidays.
Orders received before 10 am will be roasted and shipped the same day.
Orders after 10 am will be roasted and shipped the following day.