£600 + VAT
£75 (For SCA Members)
£110 (For non-SCA Members)
AST JIMMY DIMITROV
UP TO 2 DAYS
WRITTEN EXAM 35 QUESTIONS & PRACTICAL ASSESSMENT
25 POINTS EARNED TOWARDS SCAE COFFEE DIPLOMA
MAXIMUM OF 2 PEOPLE
Designed to introduce the professional into the core skills and equipment required to produce great brewed coffee. The course tests the ability to navigate the coffee brewing control chart and understand how to plot in required points. You also will understand lipids in coffee and the impact of acidity.
Please note: Bookings can be cancelled up to 10 working days prior the course date and full refund will be issued. £50 charge for late booking cancellation or no show.